Catering Menu
Cold Appetizers
(Priced Per Piece) Gluten-free modifications incur a $.50 upcharge per piece
Classic Bruschetta - Italian crostini / house-made basil pesto / tomato concassè / freshly shredded Parmesan / basil chiffonade / V, GFO $3.75
Smoked Door County Whitefish Crostini - Smoked in house local whitefish / Italian crostini / Door County cherry mustard / quickles / GFO $4.00
Roast Beef Crostini - Italian crostini / horseradish cream sauce / bacon-onion jam / GFO, DFO $4.25
Melon, Prosciutto and Mint Skewers - Melon bites / prosciutto / fresh mint leaf / honey-lime drizzle / GF $3.50
Watermelon Skewers - Watermelon / Feta cheese / fresh mint / honey-lime drizzle/ V, GF $3.50
Tuna Poke Bites - Rice cracker / marinated Ahi tuna / seaweed salad / wasabi aioli / GF, DF $4.50
Mediterranean Skewers - Cherry tomato / salami / pepperoncini / Kalamata olive / fresh mozzarella / pesto drizzle / GF $4.25
Caprese Kabobs - Cherry tomatoes / fresh Mozzarella / basil / balsamic reduction / V, GF $3.75
Fruit Skewers - Seasonal fresh fruit / honey-lime drizzle / VG, GF, DF $4.00
Goat Cheese Phyllo Cups - Goat cheese / caramelized onion / fig jam / pear chutney / V $3.75
Hot Appetizers
Phyllo Brie Wrap - Phyllo wrapped brie cheese / raspberry / toasted almonds / V $4.00
Bacon Wrapped Water Chestnuts (2) - House made BBQ sauce / GF, DF $3.75
Thai Wontons - Wonton crisp / Thai peanut Satay chicken bites / green onion & fresh tomato garnish / GFO $4.00
Bacon Wrapped Figs - Black mission figs / Applewood smoked bacon / blue cheese drizzle / GF $3.50
Blue Crab Cakes - Sauce remoulade / DF $5.00
Fontina Risotto Balls - Chive and fontina cheese / red pepper mayo / V, GFO $3.75
Stuffed Dates - Honey-goat cheese / toasted walnuts / V, GF $3.50
Mini Beef Wellingtons - Duxelles / puff pastry / red wine mushroom bordelaise $4.50
Crab Rangoon Phyllo Cup - Crab & cream cheese stuffing / sweet & sour / wonton crisp garnish / chives $3.75
Hawaiian Meatball - Hawaiian BBQ sauce / GF $3.00
Bourbon Glazed Meatball - Bourbon honey BBQ /GF $3.00
Stationed Displays
(Priced Per Person)
Crudité Platter - Assorted vegetables / hummus / VG, GF $7.00
Lemon-Rosemary Whipped Ricotta - Warm honey / black pepper / grilled French bread / V, GFO $8.00
Seasonal Fresh Fruit Display / VG, GF $7.00
Local Smoked Whitefish Dip - Italian crostinis / Door County cherry-mustard / quickles / GFO $9.00
Smoked Atlantic Salmon - Whole side / capers / red onion / lemon / fresh dill / GF, DF $10.00
Shrimp Cocktail - Tail on shrimp / house-made cocktail sauce / lemon / GF, DF $10.00
Cold Tenderloin Display - Sliced thin / horseradish cream sauce / GF, DFO $10.00
Artisan Cheeses - Door County cherry-mustard / flatbread / V, GFO $10.00
Cheese & Charcuterie Display - Artisan cheeses / cured meats / Door County cherry-mustard / olive assortment / dried fruit / flatbread / GFO $15.00
Table Displayed Charcuterie Board - Artisan cheeses / cured meats / Door County cherry-mustard Olive assortment / pickled vegetables / fresh & dried fruits / flatbread / rice crackers / Traditional hummus / assorted vegetables Lemon-thyme Ricotta / Naan bread / GFO $20.00
Plated or Family Style Dinners
Served with house-made dinner rolls and chive butter
SALADS (choose one)
Classic Caesar - Crisp Romaine / Caesar dressing / croutons / shredded parmesan / V, GFO, DFO
Fresh Garden - Chopped Romaine hearts / tomatoes / cucumbers / carrots / sunflower seeds / Champagne vinaigrette / V, GF, DF
Pear & Goat Cheese - Local mixed greens / Anjou pears / Door County Creamery goat cheese / candied spiced pecans / Door County dried cherries / balsamic vinaigrette / V, GF, DFO add $3.00
Apple-Walnut Salad - Mixed greens / zesty arugula / grapes / sliced apple / figs / toasted walnuts / blue cheese crumbles / balsamic vinaigrette / V, GF, DFO add $3.00
ENTREES
Plated Dinner - choose two - prices indicated below
Family Style Dinner - choose two - $45.00 / person
Steaks
(Family Style Add $5.00)
Filet Mignon - 8 oz. grilled / steak sauce choice / GF, DF $55
Manhattan Strip Steak - 8 oz. grilled / steak sauce choice / GF, DF $55
Sirloin - 8 oz. grilled / steak sauce choice GF, DF $50
Steak Sauce - All sauces are GF
~Red wine – mushroom bordelaise / DF ~Bearnaise sauce
~Ancho chili-red wine demi / DF ~Chimichurri / DF
~Whiskey-peppercorn cream ~Garlic-Herb Compound Butter
Boneless Short Rib - Red wine braising jus / GF, DF $50
Prime Rib Au Jus - Horseradish cream / GF, DFO $55
Poultry
Pork Ribeye - Jerk seasoning / grilled / pineapple-mango salsa / GF, DF $40
Pork Tenderloin - Apple onion compote / GF, DF $40
Cherry BBQ Chicken - Grilled / Door County cherry bbq sauce / GF, DF $38
Bruschetta Chicken - Pesto marinated / grilled / tomato concassè / fresh grated Parmesan / GF $38
Tuscan Chicken - Grilled / sundried tomatoes / mushrooms / lemon cream sauce / GF $38
Fresh Seafood
Tilapia - Baked / tomato basil relish $38
Mediterranean Door County Whitefish (Family Style add $5) - Oven-roasted in paper / tomatoes / capers / Kalamata olives / fresh lemon / GF $43
Atlantic Salmon - Grilled / pineapple-mango salsa / GF, DF $43
Pecan Crusted Salmon - Oven roasted / lingonberry-Dijon sauce / GF $44
Halibut - Brown butter seared / lemon picatta sauce / GF $50
Vegan
Vegetable Cakes - Butternut squash / shiitake mushrooms / spinach / pan seared / roasted red pepper coulis / GF, VG $36
Coconut Curry Vegetables - Seasonal vegetables / coconut curry sauce / basmati rice / GF, VG $35
Mediterranean Stuffed Pepper - Bell pepper / quinoa / lentils / baby spinach & fire roasted tomatoes / tomato-basil sauce / GF, VG $36
Mushroom Risotto - Wild mushrooms / fresh leeks / lemon zest / GF, VG $35
Accompaniments (choose two)
Garlic and Parmesan Mashed Potatoes GF
Door County Cherry - Walnut Wild Rice Blend GF, DF
Herb Roasted Baby Red Potatoes GF, DFO
Rosemary Fingerling Potatoes GF, DFO
Chive and Fontina Risotto GF
Vegetable Rice Pilaf DF
Roasted Root Vegetables GF, DF
Roasted Fresh Seasonal Vegetable Blend GF, DF
Brown Sugar Glazed Micro Carrots GF, DFO
Roasted Brussel Sprouts with Applewood Smoke Bacon GF, DFO
Ratatouille GF, DF
Roasted Maple-Thyme Butternut Squash GF, DFO
Children's Meals (choose one)
(all children’s meals served with a fresh fruit cup) $18
Cheese Burger Sliders - Side of ketchup and potato chips
Chicken Tenders - Side of ketchup and potato chips
Mini Corn Dogs - Side of ketchup and potato chips
Mac-n-Cheese - Side of potato chips
DESSERTS
Small Bite / Stationed Desserts (priced per piece)
Door County Cherry Tartlets - $4.00
Bourbon Pecan Pie Minis - $5.00
Old Fashioned Lemon Bars - $3.00
Double Chocolate Espresso Brownie Bites - $3.00
Classic Shortbread Cookies - $3.00
New York Style Cheesecake Bites - $3.00
- Cherry Topping add $2.00
- Caramel / Candied Pecans add $2.00
Carrot Cake Bites with Cream Cheese Frosting - $3.00
Assorted Dessert “Charcuterie ” Tray $15.00 per person
Choose three of the above with fresh fruit (strawberries, red grapes)
*Specialty Cakes available by request
